Bring a taste of the coast to your snack table with these buttery, zesty Old Bay crackers! They deliver a perfect crunch with a savory, toasty finish. Whether you're hosting a gathering or enjoying a cozy night in, these crackers are the ultimate snack for fans of bold, coastal-inspired flavors. Serve them alongside dips, soups, or seafood dishes—or savor them all on their own!
Details
Prep Time: 15 minutes
Cook Time: 5-10 minutes
Serves: 10
Ingredients
- Ritz Crackers (2 sleeves)
- Butter (1/2 a stick, melted)
- Old Bay Seasoning (To taste)
Instructions
- Preheat the oven to 350 degrees.
- Add a sleeve of Ritz to a large mixing bowl.
- Pour melted butter onto crackers and gently stir allowing butter to coat the crackers.
- Sprinkle on Old Bay seasoning to desired taste (You can always add more if desired).
- Mix coated crackers gently to prevent breaking the crackers.
- Spread an even layer of the coated crackers onto a sheet pan. Place into a preheated oven for 5 to 10 minutes or until your desired level of toasty has been reached. Remove from the oven and allow to cool.
Tips & Notes
- Serve with a crab dip, pimento cheese dip, soup, or eat them by themselves.
- Store in an airtight container or ziplock bag.
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